ABOUT US

Fruit Slabs are California’s award-winning healthiest edible owned & operated by Brandon Dorsky and Maggie Wilson with founder Brian Cona. Born in 2015, transitioned in 2018 and kosher certified in 2019, Slabs has pushed nature’s candy (fruit) mixed with the devil’s lettuce (cannabis) since before it was trendy. Without any added sugars, artificial ingredients, pectin, gelatin or animal parts, and made using sustainably sourced organic fruit sources and packaged in biodegradable pouches, Fruit Slabs are not only safe for all diets and dietary restrictions but also for the planet. With 5 ingredients or less per SKU, 10 calories or less per serving, and 1 calorie or less per milligram served, Fruit Slabs are the standard for healthy functional food in California’s licensed cannabis marketplace.

At Fruit Slabs, we're proud to share our incredible journey with you. Our story begins with a small crew of passionate entrepreneurs, who shared a common vision: to create delicious, all-natural, and healthy cannabis edibles that would revolutionize the industry.

We believe in using only the finest ingredients, ensuring that every bite of our Fruit Slabs delights your taste buds while still providing a health-conscious alternative to traditional cannabis edibles. Our commitment to excellence has helped us stand out in a saturated market, and we're proud to be the pioneers of healthy cannabis-infused treats.

By supporting Fruit Slabs, you're not only choosing a healthier option for yourself, but you're also supporting a small, minority-owned business that prioritizes the well-being of our customers and the environment. We're grateful for your trust in our products, and we invite you to join us on our journey as we continue to innovate and bring you the best cannabis edibles on the market for the past 8 years!

Thank you for choosing Fruit Slabs, and we can't wait to have you as a part of our growing community.

FRUIT SLABS has been featured in the New York Times, Forbes, and many other press outlets. To Learn More - Read Here


100% Vegan. 100% Kosher. 100% NATURAL.

Craft batch brewed and slabbed out of northern California since 2015, FRUIT SLABS are California’s first kosher-certified and vegan cannabis edible.

Made using 100% real, organic fruits and blessed high-quality cannabis extracts, fruit slabs are the neighborhood tastemaker’s choice in a Candyland class typically filled with gummies and added sugary food. FRUIT SLABS are one of the lowest calorie per milligram edibles available with 10 calories or less per every 10 milligrams serving of fruit leather.

Created by food-sensitive cannabis enthusiasts, FRUIT SLABS are keto, paleo, vegan, plant-based, and kosher-friendly. Free of almost all common allergens (Maui has coconut flakes), and cautiously and safely produced on equipment used for no other purpose, FRUIT SLABS are safe for almost all diets and all dietary restrictions. Produced and packaged by hand in biodegradable pouches, and with 5 ingredients or less per product, Fruit slabs are eco-friendly too.

 

CANNABIS CUP AWARDS

Maui (Wowie) - 2015 High Times Cannabis Cup, 6th place edible.

OG (Mango) - 2015 Emerald Cup, 8th Place Edible.

Grape (Ape) - 2016 Emerald Cup, 7th place edible.

Tropical (Haze) - 2017 Chalice Festival, 2nd place edible

OG - 2022 Farmers Cup - Best Flavor

OG - 2022 Farmers Cup, 3rd place Best Overall

Tropical (Haze) - 2023 The Emerald Cup Health Conscious Edible - 2nd Place